Natty Nilla Butter Cups

You love reese’s cups? Yeah me too! But you feel guilty when you eat the whole pack? Dang we have something in common! These Natty Nilla butter cups can be made in so many fun combinations! Here’s the scoop: 

Need:

Mini silicone cupcake liners 

2 TBSP Natty Nilla

2 TBSP cocoa bar in a jar (www.cocoabarinajar.com) or any other nut butter. You could even use melted chocolate chips. 

Sea salt

Put melted chocolate in the bottom of each cupcake liner and layer Natty Nilla on top. Finally too with some sea salt sprinkles and put in the freezer for 15 minutes. Many combinations can be made.