Pineapple Upside Down Protein Cake

Pineapple Upside Down Protein Cake

1 package of Lil Buff Mix Fit-Fetti

1/2 C Unsweetened Applesauce

46g egg whites (3 TBSP)

30 mL cashew milk (2 TBSP)

Prepare batter as directed on the package. 

Grease 2 two mini cake pans (4 inch) 

Sprinkle a pinch of brown sugar (or brown sugar substitute)

Add 1 pineapple ring to each pan. 

Bake at 350 for 15-20 minutes. Makes 2 cakes. Don't forget the cherry on top!