Pumpkin Protein Bread
Ingredients:
2 packages of Lil Buff Mix (60g) (Pump-it-up Spice, Gingershred Man, or Fit-Fetti)
1 C Pumpkin Puree
2 whole eggs
1/4 C unsweetened cashew milk
*If using fit fetti, add 1/2 tsp cinnamon
Stir together and place in greased mini loaf pan.
Bake at 325 for 45-55 minutes.
